One of the nights, we headed to Chinatown for their delicious grilled seafood. The seafood stalls are located by the road, and only operate at night. Chinatown is a completely different scene during the day.
Yaowaraj Road is popular for the two seafood stalls in Chinatown. Situated at a road junction, which is a short walk from White Orchid Hotel, facing each other are the two stalls. One with servers dressed in red, and the other in Green. The red is called Lek & Rut Seafood, and green is T & K Seafood.
We settled for the red, which is highly raved by a friend. They are famous of the big head prawns! My mouth is watering while thinking of it now.
(This is the Green stall, T & K Seafood)
How can we miss out on Tom Yum Goong? I have a pretty low tolerance on spiciness, hence this dish was all spicy to me. But they are quite generous on the seafood.
Grilled Squid
Mussels
The big head prawns! Big and succulent! If you know how to appreciate the prawn's head, you would enjoy this dish even more.
Three of us, and a table full of food!
Dessert was a bowl of bird's nest at 100 baht a bowl. I never fail to buy a few bowls back to my hotel so I can savour it for the rest of my stay.
A great way to end the night, a tummy filled with delicious food! No, wait, a relaxing foot massage for 250 baht near our hotel would be the great way to end the night.
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